Il Gusto d’Italia Restaurant
2 courses £15
Meet at 7pm to eat at 7.30pm
Starters
Duo of arancini (rice ball 4 cheese and ragu’ with peas)
Sauteed black pudding, spicy salami with red wine balsamic vinegar
Pork liver pate’ served with toasted ciabatta
Deep fried brie with mix berries sauce £1.95 extra
Fish cake served with lemon mayonnaise
Salt, pepper and rosemary chicken wings
Calamari
Main courses
Pasta alla norma (tomato sauce, aubergine topped with mozzarella)
Roast porchetta with bacon, mix herbs in a red wine jus £2.95 extra
Stone baked pizza with two toppings (extra topping 50p)
Spicy chicken with mushrooms, ginger and chilly jam
Pan fried salmon with creamy celery sauce £2.95 extra
Thin steak in a Diane sauce served with vegetables £3.95 extra
Dessert
Any dessert from our sweets menu
Il Gusto d’Italia
4-8 Watery Lane
Ashton-On-Ribble
PR2 2NN
TEL: 01772 378059
email: info@ilgustoditalia.co.uk
http://ilgustoditalia.co